NKD Stoat 100 Curly birch
#2070 NKD Stoat 100 Curly birch
Blade length: 100 mm Width:22 mm
Thickness: 3.8 mm Total: 200 mm
Brass bolts
Grind: Scandi
Steel: Stainless Sandvik 14C28N HRC: 57
Leather sheath included.
MRSP: 75 EUR
A tactical, an EDC or a luxury steak knife. You have some options with this NKD Stoat 100 knife . The profile with an incfluence from the japanese Kwaiken knife. The long belly and the bent back makes this knife excellent for slicing. The blade is quite thick with a high grind and a small secondary bevel for added strength.
Handle is Finnish curly birch, finished with China wood oil, a mixture of tung oil and linseed oil.
The sheath made in 3 mm vegetable tanned Spanish cattle leather it has great retention and stiffness. Featuring a snap button to secure the knife. Finished in a classical deep brown it is as stylish as the NKD Stoat knife itself.
#2070 NKD Stoat 100 Curly birch
Blade length: 100 mm Width:22 mm
Thickness: 3.8 mm Total: 200 mm
Brass bolts
Grind: Scandi
Steel: Stainless Sandvik 14C28N HRC: 57
Leather sheath included.
MRSP: 75 EUR
A tactical, an EDC or a luxury steak knife. You have some options with this NKD Stoat 100 knife . The profile with an incfluence from the japanese Kwaiken knife. The long belly and the bent back makes this knife excellent for slicing. The blade is quite thick with a high grind and a small secondary bevel for added strength.
Handle is Finnish curly birch, finished with China wood oil, a mixture of tung oil and linseed oil.
The sheath made in 3 mm vegetable tanned Spanish cattle leather it has great retention and stiffness. Featuring a snap button to secure the knife. Finished in a classical deep brown it is as stylish as the NKD Stoat knife itself.
#2070 NKD Stoat 100 Curly birch
Blade length: 100 mm Width:22 mm
Thickness: 3.8 mm Total: 200 mm
Brass bolts
Grind: Scandi
Steel: Stainless Sandvik 14C28N HRC: 57
Leather sheath included.
MRSP: 75 EUR
A tactical, an EDC or a luxury steak knife. You have some options with this NKD Stoat 100 knife . The profile with an incfluence from the japanese Kwaiken knife. The long belly and the bent back makes this knife excellent for slicing. The blade is quite thick with a high grind and a small secondary bevel for added strength.
Handle is Finnish curly birch, finished with China wood oil, a mixture of tung oil and linseed oil.
The sheath made in 3 mm vegetable tanned Spanish cattle leather it has great retention and stiffness. Featuring a snap button to secure the knife. Finished in a classical deep brown it is as stylish as the NKD Stoat knife itself.